As the Open Access debate rages on, and mainstream academic publishers increase their Open Access offering, it’s interesting to revisit the role that publishers play in bringing research results to market. This will certainly come to light in discussions at the upcoming ALPSP conference to be held 11-13 September, which Inspired Selection will be attending.
Our specialist STM/Academic publishing team – Esme Richardson and Donald Smith – are keen to hear what current practitioners have to say. We’re certainly looking forward to attending some of the talks and getting up to speed with latest developments.
Proponents of Open Access have for some time been putting journal publishers under pressure to prove their worth, questioning their value beyond managing the peer-review process and copy editing materials. Scholarly Kitchen see the author community claiming that “journal publishers do so little”, but is this perception really just a result of the fact that they are only aware of a small part of the overall journal publishing process?
So what role does the Publisher have in light of the growth of Open Access? Scholarly Kitchen recently posted a thought provoking guide highlighting 60 key benefits publishing companies bring to the table. This post highlights the added value that publishers offer – Scholarly Kitchen argue that many authors are not aware of the complexity of processes involved in preparing, promoting and disseminating scholarly information; nor the commitment and resource required to maintain and further develop the necessary technological platforms.
We’ll be at the ALPSP conference to learn more about the issues surrounding Open Access and the value added to the industry by both big and small publishers; if you’re there please don’t hesitate to get in touch we’d love to hear your thoughts.
Esme Richardson firstname.lastname@example.org
Donald Smith email@example.com